Dar Teta cafe Menu

136 Murray St, Colac VIC 3250, Australia
$$$ Cafe
(248 Reviews)
Price Range $20–40

Welcome to **Dar Teta Cafe**, an inviting gem nestled at 136 Murray St, Colac VIC. This cozy café serves a menu brimming with authentic Middle Eastern flavors that will transport your taste buds. Starting with their entrees, indulge in the delightful Malfof—hand-rolled cabbage rolls featuring a savory mix of rice and beef mince, served with a garlic yogurt sauce. For a vegetarian option, try the Warak Inab, vine leaves stuffed with a fresh herb mixture, accompanied by your choice of dipping sauce.

The dips and sides are equally irresistible, with the Romania dip offering a luscious combination of slow-cooked lentils and eggplants, while the Hummus is a homemade classic paired with pita bread. For dinner, the Makloubeh shines—a hearty roasted chicken and eggplant pilaf garnished with zesty yogurt and slivered almonds. Dar Teta Cafe captures the essence of homemade comfort food, making it a must-visit destination for any food lover.

Entrees

  • Malfof

    Hand rolled cabbage rolls stuffed with rice, beef mince & herbs. Served with garlic yogurt sauce.

    A$15.00
  • Warak inab

    Vine leaf rolls, stuffed with rice, tomato, onion, garlic & herb mix. Served with yogurt sauce or tahini sauce or a vesan onlion.

    A$15.00
  • Sheshbarak

    Home made meat dumplings, stuffed with a beef & lamb mix. Served with a & mint yogurt sauce.

    A$25.00
  • Eggplants/zucchini

    Roasted & stuffed with home-made almond & sun-dried tomato pesto. Topped with pomegranate seeds.

    A$15.00
  • Grilled haloumi

    Grilled Halloumi, glazed with Tèta’s significant poached figs & dates sauce.

    A$25.00

Dips/sides

  • Romania (dip)

    Slow cooked lentils & eggplants in Pomegranate molasses & tahini garlic sauce. Served with pita bread.

    A$13.00
  • Foul mudammas (dip)

    Slow cooked favabean dip with tomato, herbs, tahini, garlic & lemon juice. Served with pita bread.

    A$12.00
  • Hummus (dip)

    Home-made chikpea, tahini & lemon juice dip. Served with pita bread & home made shatta; chillie & garlic sauce.

    A$12.00
  • Baba Ganoush

    Charcoal grilled eggplant with tahini, lemon & garlic dip. Served with pita bread.

    A$13.00
  • Homemade Labna

    A soft Middle Eastern cheese dip, made in house from strained yogurt. Comes in three variations, decorated with sumac, dukka, chillie & za’atar.

    A$15.00
  • Hummus fatteh

    A slow cooked chickpea dip, topped with sautéed lamb mince, fried bread, garlic shatta & roasted almonds.

    A$18.00
  • Three dips with bread

    3 dips of your choice from the dips above.

    A$20.00
  • Mediterranean platter to share

    Fetta marinated in house & labna, home made dukkah, pickles & olives, accompanied with your choice of 2 dips

    A$40.00

LUNCH

  • Falafel plate

    Crunchy with a warm centre, home-made falafel balls. Made with chickpeas, parsley, onion, sesame seeds & spices. Served with salad, dip & pita bread.

    A$25.00
  • Kofta

    A mix of ground lamb & beef with herbs, onion, garlic & spices. Served with salad, starchy vegetables & homemade yogurt sauce.

    A$33.00
  • Chicken kebab

    Plated chicken kebab pieces with salad & home made hummus dip.

    A$25.00

Dinner

  • Makloubeh

    Roasted eggplants & chicken thigh pilatt served with slivered almonds, zesty yoghurt sauce & Mediterranean salad.

    A$33.00
  • Msakhan

    Chicken Maryland cooked in sumac and onion mix, served on flat bread with parsley , slivered almonds & yoghurt sauce.

    A$30.00
  • Kofta

    A mix of ground lamb, beet, herbs, onion, garlic & spices. Served with salad vegetables & home made yogurt sauce.

    A$30.00
  • Bamia (GF)

    A baby okra, lamb & tomatoe stew. Served with rice. *Ask for vegan option.

    A$28.00
  • Lamb shanks

    Lamb shanks -braised in tomato sauce red wine,spices & herbs ,served with Bulgur pilaff & Slivered almonds.

    A$35.00
  • Kastaleta

    Lamb cutlets marinated in pomegranate and dukkah sauce. Served on a bed of labna, with a side of salad and roasted vegetables.

    A$40.00
  • Moussaka

    Roasted eggplants in sauteed vegetables: onions, tomatoes, capsicum & garlic. Served with your choice of rice or bread.

    A$26.00
  • Falafel Plate

    Crunchy with a warm centre, home-made falafel balls. Made with chickpeas, parsley, sesame seeds & spices. Served with salad. dip & pita bread.

    A$25.00